Luncheon Options and Pricing
ENTRÉES (1)
- CHICKEN PICCATA
- CHICKEN SUPREME
- CHICKEN PARMESAN
- HONEY PECAN CHICKEN BREAST
- BAKED TERIYAKI BONELESS PORK CHOPS
- SLICED POT ROAST PRIME RIB (MARKET PRICE)
- FILET OF BEEF (MARKET PRICE)
- BAKED GROUPER W/LEMON BUTTER SAUCE (MARKET PRICE)
SALADS (1)
- ROMAINE SALAD (W/VINAIGRETTE OR RANCH DRESSING)
- GARDEN SALAD (W/VINAIGRETTE OR RANCH DRESSING)
VEGETABLES & PASTAS (2)
- PASTA (LINGUINI OR FETTUCINE W/TOMATO OR ALFREDO SAUCE)
- SAUTÉED SQUASH W/ONIONS
- VEGETABLES (MIXED ROASTED VEGETABLES, GREEN BEANS OR BROCCOLI W/CHEESE SAUCE)
- SWEET PEAS W/MUSHROOMS
- MACARONI AND CHEESE
- POTATOES (PARSLEY NEW POTATOES OR LOADED POTATO CASSEROLE)
- RICE (WHITE, WILD OR PILAF)
DESSERTS (1)
- RED VELVET CAKE
- CHEESECAKE W/STRAWBERRIES
- CHOCOLATE CAKE
Please use our contact form or call us at 334-269-0222 for details and customization of your menu.